Our Board of Directors
Devita Davison (she/her)
Devita is the Executive Director of FoodLab Detroit, a nonprofit organization that represents a diverse community of food businesses and allies working to make good food a sustainable reality for all Detroiters. She is also a TED speaker and part of the James Beard Foundation's Best Chef & Restaurant Award Committee.
Robin Nance (she/her)
Robin Nance is a Senior Trade Engagement Manager at Beam Suntory. In 2019, she was named Pioneer Award Recipient of Dame Hall of Fame Class by Tales of the Cocktail Foundation.
Jenny Dorsey (she/her)
Jenny is the Executive Director of Studio ATAO, and the acting President of the Board of Directors. She is a professional chef, writer, and speaker working at the intersection of food, identity, and social justice.
Stay engaged with our newsletters
Subscribe for fresh think pieces, pop culture & social justice analyses, new content previews, events & much more!